Meals & More

Reaping the benefits of culinary genomics does not require a perfect recipe, just the right variety of ingredients to support your genes. We like to keep things simple so you can focus on discovering how easy it is to bring genomic science to the table.


 

Health Concerns

Food has an amazing capacity to heal, prevent and restore—as well as delight and connect us. While it’s no secret that smart food choices can make a big difference in managing blood pressure, blood sugar levels, bone health, moods and more, we take that up a notch here with recipes made with key ingredients from our genomic kitchen.


 

Nutrients & Bioactives

Vitamins, minerals and …bioactives? While we know the importance of certain nutrients already, The Genomic Kitchen looks beyond the basics for a deeper understanding of the food components that help us stay strong and present.


 

M.I.S.E. Ingredients Recipes

Translating your genes to your plate has never been more delicious. These recipe collections bring The Genomic Kitchen’s most powerful ingredients - known as M.I.S.E. - to the table, along with the tastes, techniques, nutrients and benefits that come with eating for your genes.

 

GENE-IUS COURSE

GENOMIC KITCHEN FUNDAMENTALS

YOUR GUIDE TO CULINARY GENOMICS