We open the door for health experts to explore the science of genomics
As interest grows in personalized nutrition and genomic medicine, our genomic-focused courses, and mentoring experiences offer a supportive path for clinicians seeking to enter, explore or thrive in this new and exciting area.
The Learning Gap
Amanda Archibald
These days, more and more companies are talking about genomics, nutrigenomics and nutrigenetics. Some are providing foundational training to help you interpret this burgeoning area of science. Time and again however, we hear these questions from clinicians:
Where can I learn more about genomics, nutrigenomics and nutrigenetics just to get my feet wet?
I’ve been through a genomics/nutrigenomics course, but I still don’t know how to organize and translate the information into practical steps and plans for my clients.
I am overwhelming my clients with information from these DNA tests and confusing them at the same time!
How do I translate DNA information into practical and digestible steps for my clients?
I am still going around in circles translating nutrition science to the plate.
How We Help You
Regardless of where you are with your knowledge base in genomic science (from beginner to advanced), we’ve created self-paced courses, as well as live training and mentoring programs, and on-demand in-practice support, all of which allow you to experience and translate genomics from the science to the kitchen at a level and pace that suit you.
At The Genomic Kitchen we offer
Education, training and mentoring for experts in clinical practice to embrace the new area of genomics and build it into DNA-driven product offerings.
The comfort of having a global expert in genomics walk with you as you step from genomic training into implementation of DNA testing in your practice
Foundation Courses in Nutrigenomics and Culinary Genomics with a focus on public health and corporate wellness
“The way Amanda explains complex concepts is nothing short of delivering a beautiful biochemical bedtime story. Quite a talent.”
DNA Education and Training for Clinical Practic
DNA Education & Training for Clinical Practice: Foundations course
Begins April 9, 2024
Our signature course helps clinicians learn the art and science of incorporating DNA testing into clinical practice through nutrigenomics, nutrigenetics and culinary translation into practice. This course is offered LIVE for the first time in 2 years! Newly updated and including deeper dives into recurrent health issues that we all see in clinical practice. Now with new/updated gene interpretation maps, clinical pearls and pattern recognition gems to fast track your knowledge and success
SOLD OUT
Please explore the course below and sign up to be notified when the 2025 course opens
Online Self-Study Foundation Courses in Genomics, Nutrigenomics and Culinary Genomics
The Genomic Kitchen Pro Course
The essentials of nutrigenomics and culinary genomics for public health and nutrition education
New! Coming Fall 2024: The Genomic Kitchen 2.0
Our newest course reveals the next-generation Genomic Kitchen Ingredient Toolboxes. These advanced toolboxes are designed to align with human biochemical pathways, offering essential nutrients for enhancing serotonin synthesis, dopamine metabolism, Krebs cycle function, bone health, vascular protection, and more.
Click below to receive updates about course details, access a free Masterclass this fall, and more!
